White Truffle Sauce, 500g


size: 90g

An exquisite mixture of white truffles and porcini mushrooms with cold pressed extra virgin olive oil is what makes this much appreciated sauce. The result of the so-called “White Diamond” is picked up in the Sabatino lands in Umbria-Italy and brought to you.

Suggested Use:
We recommend you to use this sauce on toasted Italian bread, pasta and even dark or white meats.

Additional information

Weight 1 kg

You may also like…